Ingredients
Idli Batter
Dil leaves choppes 1 cup
Coriander 1/2 cup
Salt
Green Chili 5
Method
Mix all other ingredients with idli batter
Mix well
Greese idli moulds, and pour idli batter to mould
Put them in the steamer
Steam idlies for 15 min in medium heat
Serve idli hot with chutney and ghee
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