Vegetable Pulav ( Coconut Milk Pulav)

Ingredients

For grinding

Tomato 2

Green chilles 5 -6

Ginger 

Garlic 

Others Ingredients

Rice 1 and 1/2 cup

Coconut milk 3 cups

Copped benas 1/2 cup

Carrot 1/2 cup

Onion 2

Green peas 1/2 cup

Salt 

Garam masala 1 tsp

Ghee 3 tbsp

Cinnamon

Clove 

Bay leaf

Cumin seeds

Feenal Seeds 1tsp

Method

1. In mixer add tomato, green chilli, ginger garlic and make paste and keep aside

2. Take cooker, add ghee once hot add, cumin, bay leaf,feenel,clove, cinnamon and fry

3. Now add mint leaves and chopped onions fry till golden brown

4. Now add chilli tomato paste, fry till raw smell goes. 

5. Then add all vegetables and  give a fry 

6. Now add salt garam masala and fry 

7. Add coconut milk and leave it for min let it boil

8. Now add rice and wait it starts boiling

9. Close the lid and wait for one whistle 

10. Once pressure comes downs pour some ghee on top

11. Serve Pulav with raita and chips 🍟